HA PRO® ACETYLATED SODIUM HYALURONATE

Inkcazelo emfutshane:

I-Sodium acetylated hyaluronate ngokufakela inxalenye yamaqela e-hydroxyl ye-sodium hyaluronate kumaqela e-acetyl ngokusabela kweekhemikhali, ngoko ke ine-hydrophilicity kunye ne-lipophilicity, enokuthi idlale i-moisturizing kabini, i-antioxidant, i-anti-inflammatory, ukulungisa isithintelo se-keratin, kunye nokuphucula ukuqina kwesikhumba kunye nokunye. imisebenzi yebhayoloji esebenzayo.Inokwenza ukoma kunye noburhabaxa bolusu buzive ngcono, yenze ulusu luthambe kwaye lunwebeka, kwaye lunokusetyenziswa ngokubanzi kwiimveliso zokuthambisa zemihla ngemihla.

Ingcaciso yeMveliso

Intshayelelo yeMveliso

Iimpawu zomzimba kunye neekhemikhali: Imbonakalo ngumgubo omhlophe okanye okhanyayo otyheli, onyibilika ngokulula emanzini.

Iimpawu zemveliso zingezantsi

1. Ukufuma kakhulu

2. Ukukhupha i-radicals yamahhala, i-anti-oxidant kunye ne-anti-aging

Ukulungiswa kwe-Anti-inflammatory

1. Ukufuma kakhulu

Isisombululo se-ammonium sulfate esigcweleyo sisetyenziselwa ukugcina ukufuma kwe-81%.Khangela umehluko wobunzima phakathi kwe-HA kunye ne-ACHA powder ebekwe kwi-1h-8h, i-glycerin yokulawula okulungileyo, ibonisa ukugcinwa kwayo komswakama;njengoko kuboniswe kwi-Figure 1, apho i-ACHA inombolo ye-2: Uvavanyo lubonisa ukuba ngaphakathi kwe-1h, i-ACHA iphezulu kakhulu kune-glycerin kunye nokugcinwa komswakama we-HA eqhelekileyo;ngaphakathi kwe-1-8h, ukugcinwa kokufuma kwazo zonke iisampulu zibolile ngexesha, kodwa ukugcinwa kokufuma kwe-ACHA kwakusengaphezulu kunokolunye ulawulo.

I-HA1: ubunzima obuphantsi bemolekyuli ye-sodium hyaluronate;I-HA2: i-acetylated sodium hyaluronate;

I-HA3: i-hyaluronate eqhelekileyo ye-molecular weight;

Umzobo1: Umyinge wogcino lokufuma kwisampulu nganye ngexesha ngalinye

2. Ukukhupha i-radicals yamahhala, i-anti-oxidant kunye ne-anti-aging

Kwisisombululo se-ethanol, i-1,1-diphenyl-2-trinitrophenylhydrazine (DPPH) iamolekyu inokwenza i-nitrogen ezinzileyo equkethe i-radicals yamahhala.Inokufakwa okuqinileyo kwi-517nm, kwaye i-scavenger ye-radical yamahhala inokudibanisa ne-electron yayo enye ukucima isisombululo.Lo mgaqo usetyenziselwa ukumisela ngokobungakanani amandla e-antioxidant yezinto eziphilayo ezisebenzayo.Ngovavanyo lwempembelelo kwisizukulwana se-DPPH ye-radicals yamahhala, kuboniswa ukuba xa kuthelekiswa neqela lolawulo, i-HA i-acetylated inamandla okuhlamba i-DPPH i-radicals yamahhala, kwaye idlula i-molecular weight free radical scavenging level.

I-HA1: ubunzima obuphantsi bemolekyuli ye-sodium hyaluronate;

I-AcHA: i-acetylated sodium hyaluronate

Umzobo 2: Isantya sokulahla i-radical free ye-sodium acetylated hyaluronate

3.Ukulungiswa kwe-Anti-inflammatory

Ikhono lokuchasana nokuvuvukala linqunywe yi-enzyme-linked immunosorbent method.Uphononongo lubonise ukuba i-1µg/mL lipopolysaccharide (LPS) inokuvuselela iiseli ze-HaCaT ukuvelisa izinto ezibangela ukudumba, kunye nokukwazi kwezinto eziluhlaza ukuthintela umgangatho wezinto ezivuthayo zavavanywa yi-ELISA.Njengoko kuboniswe kwi-Figure 3, xa kuthelekiswa ne-asidi ye-hyaluronic eqhelekileyo, ukubonakaliswa kwe-1L-1α kwiqela le-acetylated hyaluronic acid kwancitshiswa kakhulu, kwaye uvavanyo lubonise ukuba i-ACHA inamandla amakhulu okuthintela izinto ezivuthayo.

I-HA2: i-acetylated sodium hyaluronate;

I-HA3: i-hyaluronate eqhelekileyo yemolekyuli yesodium:

Umzobo 3: Ukubonakaliswa kwe-1L-1α kwiiseli kwiisampuli ezahlukeneyo

Iimpawu zemveliso

Igama lemveliso	I-acetylated sodium hyaluronate
Ingcaciso yeMveliso	Umgubo omhlophe okanye omthubi okanye igranule
IiNzuzo zeMveliso	I-Super moisturizing, i-ACHA ineempawu eziphezulu kakhulu zokuthambisa kune-glycerin kunye ne-HA eqhelekileyo; Ukukhupha ii-radicals zasimahla, i-anti-oxidation kunye nokuchasana nokuguga, i-AcHA inamandla okukhupha i-DPPH i-radicals yasimahla, kwaye igqithise inqanaba eliqhelekileyo lemolekyuli yokukhulula i-radical scavenging level; Ukuthintela ukuvuvukala kunye nokulungiswa, i-AcHA inamandla acacileyo okuthintela izinto ezivuthayo xa kuthelekiswa ne-asidi ye-hyaluronic eqhelekileyo;
Ukuchazwa kwemveliso	Ukuchongwa	A.I-Infrared absorption spectrophotometry
		BA ukusabela umbala kwenzeka nge asidi uronic
		C.Inika reaction(a) yesodium
	Umxholo weAcetyl	23.0-29.0%
	pH	5.0-7.0
	Ilahleko ekomisweni	≤10.0%
	Intsalela kwi-Ignition	11.0%-16.0%
	I-viscosity yangaphakathi	0.50-2.80dL/g
	Intsimbi enzima (njenge Pb)	≤20ppm
	Arsenic	≤2.0ppm
	Umxholo we-nitrogen	2.0-3.0%
	Iintsholongwane zibala	≤100CFU/g
	Umngundo kunye negwele	≤30CFU/g
	Staphylococcus aureus	Engalunganga/g
	Pseudomonas aeruginosa	Engalunganga/g
Iimeko zokuGcina	Gcina kwindawo engangeni moya, ubushushu begumbi obunomthunzi.
Ukupakisha	Ngokweemfuno zabathengi
Beka ubomi kwishelufa	Iminyaka emibini (ukupakishwa okungavulwanga)

Imiyalelo yokusetyenziswa

Umthamo ocetyiswayo: 0.01% -0.1%;

Ukusetyenziswa: ukunyibilika ngokulula emanzini, kunokongezwa ngokuthe ngqo kwisigaba samanzi;ulusu luziva luhlaziyekile kwaye aluncangathi

Uluhlu lwesicelo: lusetyenziswa kwizinto zokuthambisa ezifana ne-essence, imaski yobuso, i-cream, i-lotion, njl.

Ukubuza

Ngaba ujonge ezona zithako zibalaseleyo zokunyusa impilo yakho kunye neefomula zobuhle?Shiya unxibelelwano lwakho apha ngezantsi kwaye usixelele iimfuno zakho.Iqela lethu elinamava liya kubonelela ngokukhawuleza izisombululo zokukhangela.

Thumela